Financial Management Reviews

Author: Raymond Brooks
Edition: 2
Publisher: Prentice Hall
Binding: Loose Leaf
ISBN: 0132925893
Price:
You Save: 13%

Financial Management: Core Concepts, Student Value Edition Plus NEW MyFinanceLab with Pearson eText -- Access Card Package (2nd Edition)

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The Financial Management Toolkit - The Missing Financial Management Planning, Process, Theory and Tools Guide - ITIL Compliant by Claire Engle, Gerard Blokdijk, Ivanka Menken

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A complete, practical guide to managing restaurant business financesOne of the keys to a successful restaurant business is strong financial management. This book equips readers with the tools needed to manage the finances of foodservice establishments effectively. Written by expert authors with extensive experience in the field, this accessible resource is filled with valuable information that can be applied to day-to-day operations. It offers concise, down-to-earth coverage of basic accounting topics-including pricing, budgeting, cost control, and cash flow-as well as more specialized informa

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Like its predecessors, this introductory text teaches students the fundamental concepts of healthcare finance, including both financial management and accounting. It was developed to be used in clinical and health services administration programs, in which students are primarily trained for careers in provider organizations. New to the third edition are coverage of the Sarbanes-Oxley Act, the impact of cost structure on risk, a revised approach to variance analysis, and revenue. About the Author

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Financial Management Reviews

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0132925893 / 9780132925891 Financial Management: Core Concepts, Student Value Edition & NEW MyFinanceLab with Pearson eText -- Access Card -- for Financial Management: Core Concepts

 

Package consists of

0132671948 / 9780132671941 Financial Management: Core Concepts, Student Value Edition

0132892375 / 9780132892377 NEW MyFinanceLab with Pearson eText -- Access Card -- for Financial Management: Core Concepts